Our private dining service provides you and your guests with a truly memorable experience.
You'll enjoy restaurant cuisine and professional service all in the comfort of your home or accommodation.
Our Chef & Host will provide the table setting, fill the kitchen with wonderful aromas, and present each dish to you. Wine or Sake with dinner? We can provide a selection
Please choose 1 dish from each course, for everyone at the table.
AMUSE / ENTREE / SEAFOOD / MEAT / DESSERT
*Our Homemade Bread & Nespresso Coffee or Gourmet Tea Service Included With Dinner
AMUSE
Please choose one for everyone at the table
~ Toscana Chicken Liver Pate on Rustic Toast ~
~ Parmigiano Pebbles, Creme di Balsamico, Arugula ~
~ Hokkaido Camembert Baked in Puff Pastry ~
~ Prosciutto di Parma, Asian Pear, Niseko Blue Cheese ~
~ Tuna Tartare 'Poke', Soy & Sesame Oil, Funori, Artisan Cracker ~
~ Hokkaido Scallop Ceviche, Lime & Olive Oil, Avocado ~ Add ¥1000
~ Hokkaido Surf Clam, Yuzu Vinaigrette, Wakame ~ Add ¥1000
~ Fatty Tuna Sashimi, Konbu Soy, Wasabi, Negi Slaw ~ Add ¥2000
ENTREE
Please choose one for everyone at the table
~ Hokkaido Potato Soup, Makkari Leeks, Chives & Sherry ~
~ Sea Bream Carpaccio, Salty Plum & Myoga Vinaigrette, Shiso Leaf ~
~ Radicchio & Endive, Gorgonzola, Aged Balsamico, Walnuts ~
~ Takikawa Duck Breast, Endive & Rocket, Sauce Gribiche ~ Add ¥1000
~ Risotto Piemontese, Porcini Mushroom & Pancetta ~ Add ¥1500
FISH & SEAFOOD
Please choose one for everyone at the table
~ Sea Bream Fillet, Cherry Tomato, Olives, Capers, Thyme, Fennel ~
~ Salmon Fillet, Glazed With Miso & Dashi, Shiitake Mushroom ~
~ Hokkaido Scallops, Yuzu & Tarragon Buerre Blanc, Radicchio ~
~ Hokkaido Flounder, Sage, Pinenuts, Lemon, Ardonio Olive Oil ~ Add¥1000
~ King Crab Legs, Ponzu Butter, Lemon ~ Add¥2000
~ Bouillabaisse Stew - Prawns, Scallops, Clams, Mussels, Market Fish ~ Add¥2000
* All Served With Makkari Farm Veggies
MEATS
Please choose one for everyone at the table
~ Hokkaido Pork Shoulder, Maitake Mushrooms & Marsala ~
~ Hokkaido Chicken Breast, Wrapped in Prosciutto, Artichoke Cream ~
~ Japanese Beef Ribeye, Cab. Sav. Bordelaise, Niseko Blue Cheese ~
~ Aussie Leg of Lamb Provencale, Rosemary & Dijon Sauce, Breadcrumbs ~
~ Hokkaido Duck Breast, Port Wine & Yuzu Kosho, Celeriac Puree ~ Add ¥1000
~ Japanese A3 Wagyu Filet, Ponzu & Beef Jus, Wasabi, Negi Onion ~ Add ¥5000
* All Served With Makkari Farm Vegetables
SWEETS & CHEESE
Please choose one for everyone at the table
~ Chocolate Terrine, Raspberries & Cream ~
~ Spiced Creme Brulee, Burnt Orange ~
~ Yuzu Sorbet, Japanese Mini Sweets ~
~ Mulled Wine Poached Pear, Creme Anglaise ~
~ Hokkaido Cheese Board, Artisan Crackers & Chutney ~ Add ¥1500
BREAD
Homemade Bread, Hokkaido Butter, Extra Virgin Olive Oil
COFFEE & TEA SERVICE
Enjoy Selection of Nespresso Coffee or Tea After Dinner
¥15,000 Per Adult
Excludes 8% Consumption Tax
Something for the kids? Please ask us.